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Flavors to delight the senses

At Restaurant Mas de Torrent you’ll enjoy pristine seasonal ingredients from both sea and mountain, interpreted by chef Ramón Freixa’s talented team. Together they create an authentic gastronomic experience that celebrates local flavours and aromas, and the heritage of our surroundings at the heart of the Costa Brava.

  • Seasonal Menu

The seasonal menu focuses on the product and the elaborations that mark each season. On Thursdays we offer an additional rice proposal outside the menu, with the best seasonal product from the hand of the chef Marc Alcalde.

  • Tasting Menu

The tasting menu consists of a selection of starters, two main courses, a selection of artisan cheeses from the Empordà and dessert. Includes basket of breads, water with and without gas and tile of sweets. Price per person 80€. Full table service.

*We require a minimum of 24 hours notice in case of menu adaptation due to dietary restrictions.

  • Wines & cocktails

To celebrate this area and its long tradition of producing excellent wines, Mas de Torrent has an extensive wine list with over 200 references, including a special selection of wines from the Empordà region, and a space set aside for tastings and sampling the recommendations of our sommelier. The best versions of classics and new combinations packed with imagination and flavour. To enjoy anywhere in the hotel, but especially at the bar by the restaurant.

 

 

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